HO CHI MINH CITY – The noodle shop on Ta Quang Buu Street, District 8 of Ms. Ngoc Phuong has meat, intestines, and duck blood, only sold for three hours a day. The duck noodle shop next to the bus station in District 8 has been a familiar breakfast address ...
BINH THUAN – During the journey to discover Phan Thiet cuisine, Ha Manh heard stories about Quang duck noodles, one-day squid, and herring rolls. Ha Manh, born in 1991, currently living and working in Ho Chi Minh City, is working on a documentary project about culinary experiences across Vietnam. The film ...
Duck noodle soup is a specialty of Lang Son people, imported to Hanoi, becoming a breakfast change dish. Duck noodle soup uses large and thin pho noodles. Each bowl of pho consists of small pieces of roasted duck meat with eye-catching glossy brown skin, beautifully presented. Embellished with pieces of duck ...