Nguyên Liệu Caramen: 50 ml nước 3 tbsp đường Flan: 150 ml sữa tươi không đường 30 g đường 2 trứng Các bước Cho đường, nước vào nồi đun tới ki màu chuyển cánh gián, đổ thêm 1 xíu nước rồi tắt bếp. Chia đều vào khuôn. Cho đường, ...

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