For those who enter the dim sum shop for the first time, it may be a bit surprising because the dining room is bustling with groups of friends and family chatting over steaming teapots, chopsticks in hand, trolleys filled with bamboo steamers that move between tables. Dim sum began as ...

Chinese cuisine is the crystallization of diverse cuisines from different regions of China. Then, along with the migration of Chinese people to all over the world, this country’s cuisine has even more opportunities to develop and spread. The vastness of China is the factor that creates the diversity of culinary ...

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