Remember forever the delicious specialties of Ha Tinh

If you have the opportunity to visit the sunny and windy central land – Ha Tinh, do not forget to enjoy the delicious famous specialties of this place. Will definitely bring you the delicious flavors there.

Photo: “Phuong Thao”

Duc Tho beef noodle soup

Photo: “Internet”

The attraction of Duc Tho beef vermicelli is handcrafted vermicelli made from fragrant country rice without whitening treatment and fresh, soft and sweet beef grazed in the countryside of Duc Tho. The broth is simmered from the bone of the tube, the base of the cow is washed meticulously, and is regularly decanted to make the water clear. A bowl of beef noodles with seasoned beef slices, served with green onions, coriander, chili sauce, crushed garlic, adding a little lemon juice is the whole taste.

Squid jumping Vung Ang

One of the specialties of Ha Tinh, is Vung Ang squid. The squid caught by fishermen from the sea is very fresh and raised in freshwater cages, you can choose and buy, then by processing right at the stall with a diverse and rich menu. This will be something those who love to eat seafood will love.

Clam La river

Photo: “Internet” The

mussel has a charming fragrance. The first bowl of mussel juice is hot and smelly, fragrant, sweet, nutritious, milky white as the endless source of life in the mother river. That is why the La River mussel has conquered many diners. From mussels can be processed into many dishes such as: Fried mussel, served with rice paper, mussel soup cooked with vegetables, mussel rice with a little spicy ginger served with salted tomato is so rich.

Porridge soup

Photo: “Phương Thảo”

The name reminds you of a kind of porridge, but in fact it is not. Porridge soup is a favorite dish of many young people in Ha Tinh. The porridge bowl consists of bread fibers made from rice flour, shrimp, boiled quail eggs, rolls and a piece of stewed bone. The familiar ingredients are combined in the soup to create a friendly and strange taste.

Soft cake Ram

Photo: “Internet”

Ram banh mi, also known as ram rolls, is one of the most famous dishes in Ha Tinh. Cake Ram has 2 parts: ram and cake. The special thing about banh mi ram is how to eat it. When eating, have to roll the rice cake outside the ram and dipping it with garlic and chili sauce. The cake is soft on the outside, crispy on the inside and fragrant. This specialty of Ha Tinh not only adults and children is also extremely fond of it.

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Đăng bởi: Lê Thị Vân