The Northwest is not only famous for its beautiful scenery of mountains and forests, majestic nature but also the birthplace of unique and strange dishes and typical flavors. At the same time, the Northwest specialties no longer show the culture or living habits and adaptations of the ethnic groups living ...

The tuber, also known as the head and father, is known as a poisonous tuber that grows in the high mountains with a cold climate. However, it has a pungent taste and is often used to treat aches and pains or soak in rubbing alcohol. For the H’mong people, tubers ...

Coconut candy is a specialty of the West in general and Ben Tre in particular. You can make coconut candy according to the recipe but it is very difficult to make a special flavor like in Ben Tre. This is a gift that many people choose to give to friends ...

The origin of the dish In Vietnam, Pha Lau is one of the favorite names in the “Top delicious dishes of street food”. The reason why it is loved by many gourmets is because of its unique and delicious taste that is hard to resist. Pha Lau is a dish ...

If Quang noodles are the iconic dish of Quang Nam people, Cao Lau is the representative of Hoi An ancient town. That said because to make Cao Lau, it is necessary to have ingredients only available in Hoi An. So even though in the era of modernization, local specialties are ...

Ba Khiet is an important ingredient in many Western dishes. Ba Khen is a species of crustacean in the family of crabs, small in size, with red vermilion and sweet flesh. Living from brackish water to salt water, Ba Khiem is present in most of the provinces bordering the South ...

Cana fruit appears in August and September, when the water rises, bringing alluvium to the Mekong Delta. In the past, cana was just a wild fruit, but now, this fruit makes diners, especially young people “fall in love”, so it has begun to be grown more to meet the market. ...

Ho Thi Ky market is the intersection of many different cuisines, so the food is very diverse and eye-catching. Same 2! It’s nice to discover the unique delicacies of this market! Beef Noodle Soup Just hearing the name makes you curious, right? In fact, this strange noodle dish originated from ...

Quang noodle is an iconic and very popular dish in Quang country. Once a son of Quang said that Quang Nam people all know how to cook Quang noodles, whether it’s delicious or not. Actually, the way to cook Quang noodles is simple, the ingredients are also easy, anything from ...

There are countless ways to enjoy a trip, and enjoying local specialties is one of the must-sees when visiting any land. Going to the beautiful Ly Son island in Quang Ngai province, visitors can hardly refuse the 5 attractive dishes below 1. Garlic salad Garlic in general and lonely garlic ...

Vietnam has 3 regions North, Central and South with its own culinary characteristics. Each province has specialties that sometimes just hearing the name is enough to make you curious. The famous dishes of Quang Ninh below will definitely be a great suggestion for those who love to discover food. Squid ...

The days start to fall, when it doesn’t rain, the sun is less harsh and the air is too cool, treating yourself to a bowl of sweet tea on the street corner will stimulate both your taste and your eyes whoever. Here is a very delicious tea with a miraculous ...

Hanoi is famous for “delicious pieces”. In every season, Ha Thanh cuisine always makes people from far away “fall in love” and those who have to go far to miss. The most beautiful Hanoi is autumn and Hanoi’s delicious dishes are also the most special every autumn. Village cereal loops ...

There are dishes that are already famous and delicious, but on a rainy day, they are even more delicious. What’s more, they are so popular that, even in this province, people can easily crave them when it rains. Noodle Soup Pho is considered the national dish of Vietnamese people. Although ...

Duong Lam ancient village has long been a popular day trip destination in Hanoi. Coming to this ancient village, you will be able to relive your childhood or understand more about the old Northern villages with well-preserved banyan trees, wells and communal courtyards. In addition, hundreds of years old houses ...

1. Western pancakes Western pancakes are special in that they are very large, so they are very suitable for eating on every occasion. It looks simple, but in fact, pancakes are made very elaborately. The filling is usually shrimp, meat or more especially minced duck or duck intestines, accompanied by ...

Talking about Da Lat cuisine, oh yes, it won’t end forever. The city of love’s dishes are extremely diverse, and almost every dish has unique features that cannot be found anywhere else. For example, when talking about breakfast, people will immediately think of a pair of banh mi and banh ...

eel vermicelli Eel vermicelli is a fairly popular dish in the “Top 15 delicious dishes nominated by the Vietnam Record Organization” for Asian delicacies. Nghe An eel vermicelli broth is simmered from tubular bones and eel bones, simmering and skimming to make the water clear and sweet. Eel meat is ...

Persimmon is classified as a specialty fruit of Vietnam. From the North to the South, there are many places to grow persimmons, but the most famous are still three regions: Lang Son, Moc Chau, and Da Lat. The pink season is usually from August to October of the year. Only ...

It was raining, cold, and fried spring rolls suddenly became a dish that just thinking about it made many people “drool” craving. Nem is a popular dish, appearing in every province of the S-band with many variations and different names. The same basic ingredients as minced meat, kohlrabi, bean curd, ...

Vietnamese cuisine is rich, which is something no one can deny. From the North to the South, every region has delicious dishes, bearing the cultural characteristics of that region. In particular, Central cuisine also contributes a lot of specialties, many dishes are even popular across the country. Typical can be ...

September and October is the time when Vietnam has many beautiful tourist destinations, such as Sapa, Da Lat, and Phu Quoc. But in addition to those famous tourist destinations, Hanoi is also a place worth visiting during this time. Because at that time, Hanoi was in Autumn, poetic and very ...

1. Shumai bread Banh mi shumai is an attractive breakfast dish every time you wake up in Da Lat. The harmonious combination of shumai balls, pork skin and the accompanying dish is fragrant bone broth and crispy bread. The shumai bread creates an unforgettable aftertaste in the hearts of diners ...

Mid-Autumn Festival has long become an important Tet holiday of Vietnamese people. Every year when the Mid-Autumn Festival comes, there are countless mooncake stalls of companies large and small along the streets. Along with the development of brands, moon cakes are therefore also modified and improved a lot from the ...

Hanoians always keep a habit of eating pho in the morning and drinking coffee in the afternoon. Perhaps, for gourmets, Hanoi Pho always has a special taste that can not be replaced anywhere else. The soft noodles, fragrant gravy mixed with crispy and sweet meat will make you really unforgettable. ...

Known as a country with a diverse and unique cuisine, Vietnam always receives many compliments from international friends for its delicious and unique dishes. Recently, according to exclusive news from Thanh Nien newspaper, World Records Union (WorldKings) has officially set 5 world records for Vietnamese culinary journey including: The country ...

Besides the paradise beaches, Phu Quoc specialties are one of the factors that turn the “pearl island” into a leading tourist attraction in the South. Coming to Phu Quoc, visitors can not ignore the attractive and unique dishes below: Vermicelli This is one of the breakfast dishes that visitors must ...

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